Jan. 4-May 31
WOODY ALLEN & THE EDDY DAVIS NEW ORLEANS JAZZ BAND
Mondays at 8:45 p.m. excluding Mar. 22, Mar. 29 & Apr. 5
General Seating, $110 per person; VIP Seating, $165 per person; Bar, $85 plus $25 beverage minimum per person. Dinner required.

Feb. 3-20
CHRISTINE EBERSOLE WITH MUSICAL DIRECTOR
JOHN ODDO & DIRECTION BY SCOTT WITTMAN
Tues.-Fri. at 8:45 p.m.
Sat. at 8:45 p.m. & 10:45 p.m.

Feb. 14
VALENTINE'S WITH CHRISTINE EBERSOLE
Take in a special Valentine's Day performance by Christine Ebersole 
General seating, $100 per person; VIP seating, $150 per person; Bar, $50 per person

Feb. 23-Mar. 6
JOHN STANDING PERFORMING NOEL COWARD WITH MUSICAL DIRECTOR STUART BARR
Tues.-Sat. at 8:45 p.m. General seating, $75 per person; VIP seating, $100 per person; Bar, $45 per person

Feb. 25-Mar. 6
BARB JUNGR
Thurs.-Sat. at 10:45 p.m. General seating, $50 per person; VIP seating, $75 per person; Bar, $35 per person

Mar. 9-27
LEA SALONGA
Tues.-Fri. at 8:45 p.m. General seating, $75 per person; VIP seating, $125 per person; Bar, $45 per person
Saturday at 8:45 p.m. & 10:45 p.m.: General seating, $85 per person; VIP seating, $125 per person; Bar, $45 per person

EARL ROSE
Sundays & Mondays at 5:30-8:30 p.m.

EARL ROSE TRIO
Mondays at 9:00 p.m.-12:00 a.m.

BOB ALBANESE TRIO
Feb. 14, 21 & 28 at 9:00 p.m.-12:00 a.m.

LOSTON HARRIS TRIO
Returns Jan. 12. Tues.-Thurs. at 9:30 p.m.-12:30 a.m., Fri. & Sat. at 9:30 p.m.-1:00 a.m.

CHRIS GILLESPIE
Returns to cocktail hour Jan. 12. Tues.-Sat. at 5:30-8:30 p.m.

Cover charge is applied after 9:30 p.m.
Sunday & Monday: $10 per person at bar, $20 per person at table 
Tues.-Sat.: $15 per person at bar, $25 per person at table

Jan. 25-Feb. 28
NYC RESTAURANT WEEK AT THE CARLYLE RESTAURANT
Lunch $24.07, Dinner $35 (beverage, tax and gratuity not included)
On Sundays, dinner ONLY

Feb. 14
VALENTINE'S DAY DINNER AT THE CARLYLE RESTAURANT
Enjoy an unforgettable evening in the romantic setting of The Carlyle Restaurant with a special three-course menu from Executive Chef James Sakatos. $214 per couple (tax and gratuity not included)

SUNDAY BRUNCH AT THE CARLYLE RESTAURANT
Enjoy the air of tradition and dramatic setting that surrounds The Carlyle's sumptuous Sunday Brunch, served from 12:30-3:00 p.m.

For more information and reservations, call 212.744.1600.